ferments

英 [fəˈments]

美 [fərˈments]

v.  (使)发酵
ferment的第三人称单数

柯林斯词典

The noun is pronounced /'fɜːment/. The verb is pronounced /fə'ment/. 名词读作/'fɜːment/，动词读作 /fə'ment/。


• N-UNCOUNT 骚动;动乱;动荡
  Fermentis excitement and trouble caused by change or uncertainty.
  1. The whole country has been in a state of political ferment for some months.
     几个月来，整个国家一直处于政治动荡状态。
• V-ERG (使)发酵
  If a food, drink, or other natural substanceferments, or if itis fermented, a chemical change takes place in it so that alcohol is produced. This process forms part of the production of alcoholic drinks such as wine and beer.
  1. The dried grapes are allowed to ferment until there is no sugar left and the wine is dry...
     让干葡萄发酵，直到糖分全部脱出，酒无甜味。
  2. To serve the needs of bakers, manufacturers ferment the yeast to produce a more concentrated product.
     为了满足面包店主的需要，制造商让酵母发酵，以生产出浓度更高的产品。
  3. ...partially fermented wine.
     部分发酵的葡萄酒

双语例句

• After the wheat flour ferments, people bake them in a specially-designed fire pit.
  将小麦面粉发酵后，在特制的火坑中烤熟。
• Because he hope still that she can realize the flavor that remember fondly ferments.
  因为他还是希望她能体会思念发酵的味道。
• This article has discussed that using buckwheat flour and the fresh milk as the main raw material, ferments through the lactic acid fungus, obtains one nutrition richly, balanced, is tasty but also has the buckwheat special flavor the new health care fermentation yogurt.
  本文探讨了利用苦荞麦粉和鲜牛奶为主要原料，通过乳酸菌发酵，获得一种营养丰富、均衡、爽口而又带有苦荞麦特殊风味的新型保健发酵酸奶。
• In the meantime the whole meal rots and ferments and turns to acid.
  同时，所有的吃进的食物腐烂并发酵，转化为酸。
• Milk liquor and grain liquor different function The grain liquor ( refers to liquor which ferments with grain miscellaneous grains) to contain massively to the human body harmful matter.
  粮食酒（指用五谷杂粮酿制的酒）含大量对人身体有害的物质。
• Yet the stimulation the event has left behind still ferments in the pensive minds and aspiring hearts of thousands.
  诚然，这一重大事件过后所留下的震动（激励？）依然在成千上万的沉思的头脑和有抱负的心灵当中发酵、酝酿。
• And then that lemonade goes bitter and ferments and turns to pig swill.
  不过柠檬汁变得又苦又酸，变成了猪食。
• It is found that the content of benzoylformic acid in ferments can be analyzed quickly and conveniently by colorimetry.
  研究了一种快速定量分析发酵液中苯乙酮酸的方法。
• The sausage ferments through the lactic acid bacteria, have increased the content of free amino acids, give the unique flavor of the goods, has improved the nutritive value, enable storing one to lengthen.
  香肠经过发酵剂发酵，增加了游离氨基酸含量，赋予制品独特的风味，提高了营养价值，使贮存期延长。
• As more consumers came to accept the full-bodied, warm climate ferments from the likes of Australia, California and South America as the norm, French wines from cooler climes started to look a little thin.
  随着越来越多的消费者开始接受来自澳大利亚、加利福尼亚和南美等气候温暖地区酿造的醇厚葡萄酒，产自较冷地区的法国葡萄酒开始让人觉得口感较淡。