senescence
英 [sɪˈnesns]
美 [sɪˈnesns]
n. 衰老; 老年化
BNC.29941 / COCA.35593
牛津词典
noun
- 衰老；老年化
the process of becoming old and showing the effects of being old
英英释义
noun
- the property characteristic of old age
- the organic process of growing older and showing the effects of increasing age
双语例句
- Objective: to explore the effect of Shenshu Point on delaying senescence.
摘要目的：探讨肾俞穴在延缓衰老中的作用。 - Effects of Acetylsalicylic Acid on the Postharvest Senescence Process and Ethylene Biosynthesis of Yulu Peach Fruit
乙酰水杨酸对采后玉露桃果实成熟衰老进程和乙烯生物合成的影响 - Senescence of China rose cut flower and its relationships to moisture content, lipid peroxidation and protective enzyme activity
月季切花衰老与含水量、膜脂过氧化及保护酶活性的关系高效液相色谱法同时测定肤康涂膜剂中水杨酸和酮康唑的含量 - Ethylene absorbents treatments can also reduce the concentration of ethylene in the packages and delay the senescence of fruit.
乙烯吸收剂可降低包装袋内乙烯浓度，延缓果实衰老。 - Effects of Short-Term Light Stress on Leaf Structure and Senescence of Watermelon Seedlings
短期光胁迫对西瓜幼苗叶片结构及其衰老的影响 - Molecular Regulation Progresses of Jasmonic Acid on Plant Flower Organs Development and Leaves Senescence
茉莉酸对植物花器官发育和叶片衰老的分子调控研究进展 - We may regulate the balance of endogenesis hormone to control the fruits senescence.
在实践中，可以通过调控内源激素平衡，进而控制冬枣贮藏衰老。 - Cytokinins are important plant hormones and can delay plant senescence.
细胞分裂素是一类重要的植物激素，它可在一定程度上延缓植物的衰老。 - Protein Changes in Eustoma grandiflorum Cut Flowers during Their Senescence
洋桔梗切花衰老过程中的蛋白质变化 - The effects of storage temperature on fruit postharvest quality, core browning, softening, and senescence of'Whangkeumbae'pears at-1.
贮藏温度对黄金梨采后品质和果心褐变以及软化、衰老等指标的影响。