spoilage
英 [ˈspɔɪlɪdʒ]
美 [ˈspɔɪlɪdʒ]
n. (食物的)变质，腐败
COCA.29626
牛津词典
noun
- （食物的）变质，腐败
the decay of food which means that it can no longer be used
柯林斯词典
- (通常指食物)腐败，变质，变坏
Whenspoilageoccurs, something, usually food, decays or is harmed, so that it is no longer fit to be used.
英英释义
noun
- the act of spoiling something by causing damage to it
- her spoiling my dress was deliberate
- the process of becoming spoiled
- the amount that has spoiled
双语例句
- The principal methods of avoiding spoilage are the use of pure yeast strains as starters.
防止啤酒变坏的主要方法是用纯酵母菌株发酵。 - Try to avoid the spoilage of goods during storage.
尽量避免商品在仓储过程中的损耗。 - It is very important to the quality of final product to know the information about beer spoilage microorganisms.
通过了解啤酒酿造中微生物的污染情况，可以有助于我们生产高质量的啤酒产品。 - Spoiled food is not vendible. How do salt and sugar prevent microbial spoilage?
腐败的食物不能出卖。为何盐和糖可防止微生物腐坏食物？ - Often spoilage microorganisms have specialized enzymes that help them weaken and penetrate protective peels and rinds, especially after the fruits and vegetables have been bruised.
腐败微生物经常有专用的酶，它可以帮助它们减弱并穿透保护性的果皮和外壳，特别是在水果和蔬菜被损伤口。 - Those concepts of spoilage and vicious circle of ecological environment have been explained.
对生态环境的破坏和恶化等概念作了具体说明。 - It is co-produced by the same species of Aspergillus and Penicillium that are associated with food spoilage.
由一些种类的曲霉菌和青霉菌共同产生，与食物的腐败变质密切相关。 - In neutral or alkaline pH foods, such as meats, bacteria are more dominant in spoilage and putrefaction.
在中性和碱性pH食品中，例如肉，细菌在变质和腐败中更易占优势。 - However, spices also can contain pathogenic and spoilage organisms.
然而，调味料也含有病原菌和变质菌类。 - Originally, packages were designed mostly for their functional value: they protect products from damage or spoilage.
最初，包装大多是为他们的功能性价值而设计的：他们保护产品不受损伤。