stews

英 [stjuːz]

美 [stuːz]

n.  炖的菜，煨的菜(有肉和蔬菜)
v.  炖; 煨; 思考; 担忧
stew的第三人称单数和复数

柯林斯词典

• N-VAR 炖煮的菜肴
  Astewis a meal which you make by cooking meat and vegetables in liquid at a low temperature.
  1. She served him a bowl of beef stew...
     她为他端上了一碗炖牛肉。
  2. They made a stew.
     他们做了一道炖菜。
• VERB 炖;煨;焖
  When youstewmeat, vegetables, or fruit, you cook them slowly in liquid in a closed dish.
  1. Stew the apple and blackberries to make a thick pulp.
     将苹果和黑莓炖成稠浆。
  2. ...stewed prunes.
     炖李子
• PHRASE 深感不安的;焦虑的;担心的
  If you arein a stew, you feel very worried.
  1. He's been in a stew since early this morning...
     他从今天一大早就焦虑不安。
  2. Highly charged emotions have you in a stew.
     高度紧张的情绪会让人陷入不安。
• PHRASE (故意)让…独自烦恼(而不加劝慰)
  If youleta personstewor if youleavethemto stew, you deliberately allow them to worry about something for a while, rather than telling them something which would make them feel better.
  1. I'd rather let him stew...
     我宁可让他一个人去烦恼。
  2. Leave them to stew in their own juice.
     让他们自食其果吧。

双语例句

• Along with fresh sprigs of parsley and bay leaves, thyme is included in the French combination of herbs called bouquet garni used to season stock, stews and soups.
  与新鲜的小枝欧芹和月桂树叶一起，麝香草被纳入叫花束饰菜的法国香草混合物中，用来做季节性原料，炖菜和煲汤。
• With flavours of stews and gravies meatballs simmered in stock.
  具有各种炖的、卤的风味在肉汤里慢炖的肉丸。
• Suggested use: a quick alternative to rice or pasta, it's the perfect base for a variety of sauces, stews or seafood dishes.
  食用建议：米饭或义大利面的快煮型替代品，是搭配各种酱汁、炖肉或海鲜料理的完美主食。
• Instead of a gentle simmer, we boil our stews and braises until they are tough and dry.
  炖菜或肉的时候，我们也没有及时将菜出锅，而是会一直炖到肉变的又干又硬才罢休。
• For a quick boost, spice up pasta dishes, chili, and stews with red-pepper flakes.
  因此为了快递提高代谢速率，可在食物中加入一些辣椒或是炖菜时加点红辣椒末。
• She often stews the potatos in meat juice.
  她常用肉汁炖土豆。
• Food Matching: It is drunk very cold with savoury tarts, seafood and raw fish dishes; sushi, sashimi; cooked fish, cod brandade, fried parsleyed eel, fish stews, mixed salads.
  食物搭配：与开胃果馅饼、海鲜、生鱼、寿司、生鱼片、煮熟的鱼、奶油烙鳕鱼炸欧芹鳗、炖鱼、混合色拉完美搭配。
• In Chinese cuisine they may be roasted and served as snacks or added to a variety of soups, stews and congees.
  在中国菜中，银杏通常被烤制，或者做成小吃，又或者放入各种汤、炖菜和粥中食用。
• To encourage ( a falcon, for example) to participate in the chase by feeding it flesh from a kill. pungent leaves used as seasoning with meats and fowl and in stews and soups and omelets.
  喂食猎肉以刺激用猎物的肉喂（如猎鹰）以促使其参与追猎有刺激性味道的叶子，可作为肉、禽肉、炖菜、汤和煎蛋卷的调味品。
• An ideal partner to robust dishes from pat é s to steaks, as well as full-bodied dishes such as beef stroganoff, winter stews, roasts and mature cheeses.
  适合搭配各式口感浓郁类菜肴，如砂锅、牛排、牛肉奶油浓汤、炖焖类和烧烤类菜肴，和熟奶酪。